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Bittering agent
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A bittering agent is a added to a food or beverage to impart a bitter taste, possibly in addition to other effects. While many substances are bitter to a greater or lesser degree, a few substances are used specifically for their bitterness, especially to balance other flavors, such as sweetness. Notable beverage examples include , found naturally in and and added to many , in , and in .

Food examples include , which may be mixed into a or soup for its bitter flavor.

Potent bittering agents may also be added to dangerous products as to make them foul tasting, so as to prevent accidental poisoning. Examples including anti-freeze, household cleaning products and pesticides such as slug pellets. In general, dangerous products with bright colours, which may be appealing to children, often contain agents such as . However, the efficacy of using bittering agents for this purpose is not conclusive.


Beer
Prior to the introduction of hops, many other bitter herbs and flowers were used as bittering agents in beer, in a mixture called , which could include , , , horehound (the German name for horehound means "mountain hops"), , and . Also .

More recently, some Chinese and Okinawan beer uses as a bittering agent.For example, Goya Dry by Helios brewery of Okinawa


Other substances
Various other substances are used, including:


Other uses
Other prominent uses of bittering agents include:
  • – used as or flavorings
  • Dandelion and burdock – traditional British soft drink

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